Gobo
Gobo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gobo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gobo is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Gobo is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook gobo using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gobo:
  1. Make ready 1 pcs burdock root
  2. Prepare 1 small carrot
  3. Make ready to taste Black sesame seed
  4. Take to taste Sake or any wine
  5. Get to taste Honey
  6. Get to taste Soy sauce

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Steps to make Gobo:
  1. Peel off skin of burdock. Slice into thin strips. Then submerge into water and vinegar to prevent it from turning black. Peel carrots and slice into thin strips too. Rinse burdock before boil.
  2. Boil water in a pot then boil burdock until soft but do not over cook. Remove. Then same procedure with carrot.
  3. Place it in a deep bowl and pour sake, soy sauce and honey. Mix it well until properly combined. Sprinkle sesame seed before serving.

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