Grandma Olga's Scalloped Corn
Grandma Olga's Scalloped Corn

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grandma olga's scalloped corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grandma Olga's Scalloped Corn is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Grandma Olga's Scalloped Corn is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook grandma olga's scalloped corn using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Grandma Olga's Scalloped Corn:
  1. Take whole kernel corn with juice
  2. Take cream style corn
  3. Make ready eggs beaten
  4. Take sour cream
  5. Get butter melted
  6. Prepare package corn muffin mix
  7. Get the two cans of corn can be substituted with Chad and Julia's fresh corn and adding a little water or cream
Steps to make Grandma Olga's Scalloped Corn:
  1. Mix all ingredients together in a large bowl thoroughly then fold into a buttered casserole dish
  2. Place casserole dish into a pre-heated 350 degree oven 40-50 minutes or until the corn is set. A slight brown on the top gives a nice presentation.

So that’s going to wrap this up for this special food grandma olga's scalloped corn recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!