Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crumbed mushrooms. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crumbed Mushrooms is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crumbed Mushrooms is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook crumbed mushrooms using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crumbed Mushrooms:
- Take 500 grams white button mushrooms
- Prepare 1 egg (beaten)
- Get 100 grams flour
- Make ready to taste mixed herbs
- Prepare 2 tablespoons salt
- Make ready 1 tablespoon black pepper
- Take Brushed bran cereal/bread crumbs
- Prepare 50 ml olive oil for frying
Instructions to make Crumbed Mushrooms:
- I didn't put a quantity on the bran cereal because i poured it from my cereal box. Put the herbs, cereal, salt and pepper in one bowl. Flour in another bowl and egg in another
- Wash the mushrooms and leave them wet
- Okay this is the messy part for your fingers. Take each mushroom, dip them in the flour, then the egg then the bran cereal/bread crumbs.
- Repeat with each mushroom.
- Slowly add the mushrooms into the oil for 5 minutes then turn over for another 5 minutes
- Remove from the oil, drain and serve!!
So that is going to wrap this up for this exceptional food crumbed mushrooms recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!