Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, anita's cabbage stew. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Anita's Cabbage Stew. See great recipes for Anitas lobster dip too! My wife can make a great stew and i have been trying to make a recipe to beat hers and have great flavor with tender meat and done vegies that didnt taste like some chemical well this recipe beat hers by far.
Anita's Cabbage Stew is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Anita's Cabbage Stew is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have anita's cabbage stew using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Anita's Cabbage Stew:
- Prepare Of Cabbage Chopped
- Prepare Carrots 🥕 Peeled And Chopped
- Make ready Brown Onion Chopped
- Make ready Large Yellow Bell Pepper Chopped
- Get Seasonings:
- Prepare Cajun Seasonings
Cook, stirring often, until tender, about five minutes. Add the garlic and bell pepper. Cook, stirring, until the pepper has softened slightly and the pan is fragrant, about three minutes. Add the rest of the vegatbles and spices, with beef stock.
Instructions to make Anita's Cabbage Stew:
- In 3 Qt. Dutch Oven or Large Pot
- Add All Ingredients, And Water or Veg. Broth To Cover Ingredients
- Add Seasonings To Taste. Under Medium 🔥 Fire
- Bring To A Boil, Stir Lower The Fire If Need Be Add More Broth or Water
- Cook About 35-40 Minutes
- Enjoy 😋Yummy Goodness😋
- Kisses💋💋💋
Add in the cabbage, tomatoes, and bell pepper, and cook on a medium-high heat. The cabbage will release a lot of water and will decrease in size. Add in salt and pepper to taste. Fried Smoked Kielbasa Stuffed Cabbage in Tomato Sauce ( Gołąbki ) Hungarian Goulash Hunter Stew ( Bigos ) Baked Ribs Roasted Pork Shoulder Fried Mortadella ( Polish Bolgna ) Fried Kishka ( Blood Sausage ) Roasted Pork Belly ( Boczek Pieczony Cabbage with Noodles ( Łazanki z kapusta ) Chicken Noodle Soup ( Rosol ) Chicken livers with Onion. Sounds weird but boy was it GOOD.
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