Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nar qovurmasi نارقورماسی. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Nar Qovurmasi نارقورماسی is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Nar Qovurmasi نارقورماسی is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook nar qovurmasi نارقورماسی using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Nar Qovurmasi نارقورماسی:
- Prepare chicken breast, diced
- Get medium onions, thinly sliced
- Take fresh or canned chesnuts
- Prepare pomegrante seeds
- Take pomegrante molasses
- Take Butter
- Get saffron water
- Make ready Salt and pepper
Instructions to make Nar Qovurmasi نارقورماسی:
- Ingredeints
- For making saffron water: 20 threads is good for making for about 2tbsp of saffron water. - Place 2 ice cubes in a small bowl. Sprinkle ground saffron on top of the ice cubes and let it sit in room temperature until the ice is fully melted. Now, your saffron water with a beautiful aroma and colour is ready. You can use it immediately or store it in an airtight bottle in the fridge for 1-2 weeks.
- Melt the butter in a pan. Add diced chicken meat and fry until change the colour. Add sliced onions to the chickne and fry on medium heat for about 10 minutes. Frequently, stir all ingredients.
- After 10 minutes, season with salt and pepper. Add chesnuts, pomegrante molasses and saffron water. Add 1 cup boiled water. Give a stir. Cover the pot with a lid. Cook the stew on low heat for about 20 minutes.
- Then add ½ cup of pomegranted seed to the stew and let it cook for next 10 minutes. - Serve this atuhentic dish with steamed rice.
So that’s going to wrap it up for this exceptional food nar qovurmasi نارقورماسی recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
