Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheddar broccoli soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheddar Broccoli Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cheddar Broccoli Soup is something which I’ve loved my entire life.
My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheddar broccoli soup using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheddar Broccoli Soup:
- Prepare small (about 3 1/2 cups) heads of broccoli (chopped)
- Make ready (about 2 cups) carrots (shredded)
- Make ready medium onion (sweet or white)
- Make ready unsalted butter
- Take All Purpose Flour
- Get Chicken or vegetable broth
- Prepare Half n Half
- Take nutmeg (ground)
- Take Pepper-add
- Make ready Salt-add
- Get Red pepper (ground or flake)- add
- Get Shredded Sharp Cheddar
- Take garlic-chopped (Optional)
- Take Bacon Bits or Pieces (For garnish-Optional)
You get all of the stick your bones goodness you get from all the best comfort food while indulging in the sharp, cheesy flavor from the cheddar. This Broccoli Cheddar Soup recipe uses simple ingredients but has so much flavor and creaminess. Some soups require hours and hours of simmering time to develop. A from-scratch, homemade Broccoli Cheddar Soup recipe!
Instructions to make Cheddar Broccoli Soup:
- Prep all ingredient. Chop broccoli (bite size,each piece should fit on a spoon). Finely chop onion & garlic (if adding). Shred carrots. Measure out flour and liquid ingredients. This will make cooking quicker.
- Start by heating butter in a pot on med-low heat.
- Once butter has melted, add onions and garlic until translucent.
- Add flour,stir. Let flour lightly brown. (If it doesnt brown you will have a very flour-ie taste to your soup).
- Once flour has browned,add your half n half.
- Let it come to a simmer on medium-low heat for about 10 minutes.
- Add chicken or vegetable broth and stir.
- Now, add carrots & broccoli and simmer for 15-20 minutes or until broccoli is tender.
- Turn heat to low. Add your seasonings-salt,pepper,red pepper flakes,and nutmeg. Stir.
- Stir in cheese and turn heat off. Let cheese melt and serve!
This is cozy homemade comfort food at On-demand broccoli soup is kind of a necessity around here, especially while the weather is still. This broccoli cheddar soup is easy to make, delicious, and comforting! Ok, so this broccoli cheese soup recipe is not one I got right the first time. Soup is a popular meal choice in our home especially when it's cold outside. Grey could eat this tomato basil soup every meal of the day if I let him and Bentley inhales this.
So that is going to wrap it up for this exceptional food cheddar broccoli soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
