Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mushrooms jus. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mushrooms Jus is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mushrooms Jus is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mushrooms jus using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushrooms Jus:
- Make ready 1 c cremini mushrooms, quartered
- Prepare 4 c water
- Prepare 1/4 c dry red wine
- Get 3 garlic cloves
- Take 3 thyme sprigs
- Make ready olive oil
- Get salt
- Take black pepper
Steps to make Mushrooms Jus:
- Take a sauce pot on high heat and add the olive oil
- Add your mushrooms and garlic and brown them up for about 4 minutes (this is where youre getting the color from)
- Next, deglaze the pot with the red wine. Reduce by 1/2.
- Now add the water, thyme, and season with salt and pepper to taste.
- Bring to a boil and simmer for 30 minutes. You want to get the thyme infused with the mushrooms well.
- Taste and adjust seasoning if needed.
- Strain the mushrooms and use on your meal! The jus may be strong so dont get too crazy when using it on your meal!
So that is going to wrap this up with this exceptional food mushrooms jus recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
