Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, angel wings. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Angel Wings is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Angel Wings is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook angel wings using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Angel Wings:
- Get eggs
- Make ready vodka
- Prepare salt
- Take flour
- Make ready oil
- Take caster sugar
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Instructions to make Angel Wings:
- Beat eggs in a bowl
- Add vodka, salt.
- Important: Do Not dump the entire amount of flour into the egg mixture. The amount of flour shown is approximate. Add slow, keep mixing. It might take little more than 2 cups, it might take less. The dough should be elastic and not too tight.
- Roll the dough into a ball. Let it rest for 15 minutes
- Slightly dust the table with flour. Using a rolling pin roll half of the dough into a thin sheet. The thinner you can roll the better.
- Cut the rolled dough into 1" stripswide strips. Then cut the strips into triangles or rhombuses. Or you can just make thin strips like 1/2" wide and 2-3" long. Twist them or use as is. Curved cutter will make the end product very nice
- Heat oil in a deep frying pan.
- Drop a handful of dough shapes into hot oil and fry until light golden in color. Don't overcook.
- Get your angel wings out onto a paper towel. Toss with caster sugar while hot.
- Transfer to a serving dish. Add more sugar if needed
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So that is going to wrap this up with this special food angel wings recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
