Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tumis kangkung pedas (spicy water spinach stir fry). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tumis kangkung pedas (spicy water spinach stir fry) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry):
- Get 1 bunch water spinach (more or less 200 gr), trim the end of the stems and discard, separate the stems and the leaves
- Make ready 1 Tbsp vegetable oil
- Take 2 cloves garlic, thinly sliced
- Take 3 cloves shallots, thinly sliced
- Prepare 1 red chili pepper, thinly sliced or diagonally sliced
- Get 5 bird eye chili peppers, sliced (optional)
- Prepare 1 medium tomato, cut into 6 small wedges
- Get 1/2 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Take 1/4 tsp mushroom bouillon
- Take 25 ml water
Steps to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry):
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper, bird eye chili peppers (if you use some), and tomato wedges. Mix well.
- Add the water spinach. Season with salt, white pepper powder, and mushroom bouillon. Add water. Keep stirring until the water spinach fully cooked. Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
- Note: Don’t wait too long to serve this vegetable. Water spinach turns dark very fast if you don’t eat it right away because it is high in iron 😊
So that’s going to wrap it up for this special food tumis kangkung pedas (spicy water spinach stir fry) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
