Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lightly spiced veggie pasta bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lightly Spiced Veggie Pasta Bake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Lightly Spiced Veggie Pasta Bake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
- Make ready 1 red onion, finely chopped
- Get 150 g button mushrooms sliced
- Take 3 cloves garlic finely sliced
- Take 3 small carrots sliced
- Prepare 1 pepper sliced
- Make ready 150 g sprouting broccoli each stem sliced to three pieces
- Get 1 courgette sliced
- Prepare 1 small tin broad beans drained
- Make ready 1 small tin sweetcorn drained
- Make ready 50 g vine tomatoes cut into quarters
- Make ready 2 tins chopped tomatoes
- Prepare 300 g fresh pasta, penne or rigatoni
- Prepare 3 tsp olive oil
- Prepare 100 g cheddar cheese grated
- Make ready 100 g mozzarella sliced or grated
- Take 50 g Parmesan finely grated
- Get 50 g Moroccan breadcrumbs
- Take 1 tsp oregano
- Take 1 tsp chilli flakes
- Take Salt and pepper
Instructions to make Lightly Spiced Veggie Pasta Bake:
- Preheat oven to 200 (180 fan)
- Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
- Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
- Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
- Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
- Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
So that is going to wrap this up with this special food lightly spiced veggie pasta bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
