BBQ Pork Tenderloin & Peppers
BBQ Pork Tenderloin & Peppers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bbq pork tenderloin & peppers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger. Simple preparation with an exotic taste. How to Keep Grilled Pork Tenderloin Juicy.

BBQ Pork Tenderloin & Peppers is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. BBQ Pork Tenderloin & Peppers is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook bbq pork tenderloin & peppers using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Pork Tenderloin & Peppers:
  1. Make ready pork tenderloins; trimmed & cut in thirds
  2. Prepare garlic powder
  3. Prepare onion powder
  4. Get green bell peppers; medium dice
  5. Get red bell peppers; medium dice
  6. Take large red onion; medium dice
  7. Get garlic cloves; minced
  8. Make ready chicken stock
  9. Prepare apple cider vinegar
  10. Prepare A1 steak sauce
  11. Take bbq sauce
  12. Prepare olive oil
  13. Prepare kosher salt & black pepper

For a simply delicious meal, rub a tenderloin with pepper, salt, and garlic powder and then grill. Brush with your favorite barbeque sauce. Pork no longer needs to be massacred with cooking - I know it is a hard habit to break if this is how you were brought up but pork today is perfectly safe to eat slightly pink and it is so juicy, Try it - not blood rare but just a light pink. This is a very tasty recipe.

Steps to make BBQ Pork Tenderloin & Peppers:
  1. Preheat oven to 350°
  2. Season both sides of the tenderloins with dried spices, salt, and pepper.
  3. Heat enough oil to cover the bottom of a large, oven-safe saute pan.
  4. Space out tenderloins in the pan. Sear each side until nicely caramelized, then transfer tenderloins to a plate.
  5. Add peppers and onions with a pinch of salt. Saute on high 2 minutes. Reduce heat to medium. Cook until peppers begin to soften, about 10 minutes. Add a touch more oil if necessary.
  6. Add garlic during last 30 seconds of cooking.
  7. Add vinegar and chicken stock. Quickly scrape up the brown bits from the bottom of the pan with a wooden spoon.
  8. Cool until nearly dry, about 4-5 minutes. Add A1. Stir. Cook 30 seconds. Do not let sauce burn.
  9. Place tenderloins atop pepper mixture.
  10. Bake for approximately 20 minutes, or until pork reaches desired doneness.
  11. Coat tenderloins with bbq sauce using a small spoon.
  12. Return to oven for 2-3 minutes until bbq sauce reduces to a glaze.
  13. Variations; Crushed pineapple, crushed pepper flakes, habanero, poblano, ancho chile, celery, celery seed, bacon, pancetta, red/yellow bell pepper, roasted bell peppers or garlic, tomatoes, jalapeño, yellow onion, shallots, sweet potatoes, potatoes, puree celery root, plantains, sofrito, beer, tequila, bourbon, rum, brandy, sherry, white wine vinegar, lemon, lime, orange, parsley, basil, oregano, zucchini, yellow squash, scallions, chives, leeks, kale, spinach, arugula, corn, cayenne, cilantro,
  14. Cont'd: coriander, demi glace, pearl onions, mushrooms, molasses, soy, chili sauce, applewood seasoning, cheddar, swiss, pepperjack, monterey jack, mango, feta, goat cheese, cauliflower, eggplant, carrots, provolone, coconut milk, saffron

This BBQ pork tenderloin is a very versatile dish and goes well with so many sides, depending on how casual you are planning for the dinner party. For a more comforting, family style menu (which I always love for dinner parties) I love serving coleslaw , potato salad , baked beans , and yeast rolls. In a small bowl, combine the first six ingredients. Place tenderloins on a rack in a shallow roasting pan; spoon some of the sauce over pork. A unique blending of spices are used in this sage and cumin pork tenderloin recipe.

So that’s going to wrap this up with this exceptional food bbq pork tenderloin & peppers recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!