Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, creamy broccoli soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Broccoli Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Broccoli Soup is something which I have loved my entire life. They’re fine and they look wonderful.
Larger pieces of broccoli really make this soup exceptional. If you use a blender or mixer, you'll have a bowl of Followed it to a T and it was more of an overly gritty texture of broccoli then a creamy soup. Move over Cream of Broccoli Soup -This recipe for Healthy Creamy Broccoli Soup is a no cream version with the indulgent flavor and no guilt.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy broccoli soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Broccoli Soup:
- Prepare broccoli (cleaned and cut into florets)
- Make ready melted butter
- Prepare plain flour (maida)
- Prepare milk
- Make ready water
- Get green chillies
- Make ready ginger garlic paste
- Get garam masala
- Get black pepper powder
- Take small tomato
- Prepare small to medium size onion
- Prepare Salt
- Get Fresh cream for the final touch (optional)
- Get coriander for garnish (optional)
Surprise yourself with how creamy a creamy broccoli soup can be (made without cream!). Creamy Broccoli Soup. featured in Healthy Holiday Leftovers. Use an immersion blender to blend the soup until smooth. Stir in the nutmeg, then ladle into bowls.
Steps to make Creamy Broccoli Soup:
- Boil the broccoli florets for about 5min and keep them aside,Heat 2 tbsp of butter in a non-stick pan, add the onions, tomato,green chillies,ginger garlic paste and the boiled florets along with 1 cup water and sauté on a medium to high flame for 10 min or until cooked. Remove and keep it aside to cool down.
- Once it cools down,transfer to a mixer and blend into a smooth purée. Keep aside.
- Heat the remaining butter in another deep non-stick pan, add the flour and saute using a whisk on a Sim to medium flame for 30 seconds taking care that the flour does not discolour or get thickened
- Slowly add the milk and cook on a medium flame for 5 minutes, while stirring continuously with a whisk
- Add the broccoli puree, salt, pepper powder and garam masala powder, mix well and cook it on medium flame for another 10-15minutes. add a cup water here depending on the consistency and cook accordingly (I did add in my recipe or else the consistency becomes too thick)
- Switch off the flame, add the fresh cream and mix it well and garnish with coriander, your healthy and creamy soup is ready to serve.
This delicious soup derives its body and rich flavor from pureed broccoli stems and florets. The creaminess of this Creamy Broccoli Soup will make it feel much more indulgent than it actually is. Soup is an easy way to increase your vegetable intake, it's cheap to make and it's warming for those. This is a perfect cold-weather soup. Because it's pureed, the creamy texture and vibrant color make it appealing to most kids, and no.
So that’s going to wrap this up for this exceptional food creamy broccoli soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
