Cream Cheese Stuffed Mushrooms
Cream Cheese Stuffed Mushrooms

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cream cheese stuffed mushrooms. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cream Cheese Stuffed Mushrooms is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cream Cheese Stuffed Mushrooms is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cream cheese stuffed mushrooms using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Stuffed Mushrooms:
  1. Make ready 6 medium to large button mushrooms
  2. Take 4 oz cream cheese (約120g)
  3. Make ready 1/4 teaspoon onion salt
  4. Take 1/4 cup Mexican blend or cheddar cheese
  5. Make ready 1/4 grated Parmesan cheese
  6. Make ready 2 Tablespoon pickled jalapeno chopped
  7. Make ready Dried parsley flakes to garnish
Instructions to make Cream Cheese Stuffed Mushrooms:
  1. Mix the cheese, onion salt, shredded cheese, Parmesan cheese, and jalapeno together until well combined. Set aside.
  2. Wipe the mushrooms clean and remove the stems. Scoop the cheese mixture into the mushroom. Air fry at 350F (175C) for about 6-7 minutes.
  3. Sprinkle some parsley flakes to serve.

So that is going to wrap this up for this exceptional food cream cheese stuffed mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!