Teriyaki Burger Stuffed Mushrooms
Teriyaki Burger Stuffed Mushrooms

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, teriyaki burger stuffed mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Burger Stuffed Mushrooms is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Teriyaki Burger Stuffed Mushrooms is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook teriyaki burger stuffed mushrooms using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Burger Stuffed Mushrooms:
  1. Take 8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel
  2. Make ready 1/2 pound ground turkey (or the meat of your choice)
  3. Take 2 Tablespoon teriyaki sauce or to taste
  4. Get 3 Tablespoon minced onion
  5. Get 1/4 teaspoon black pepper
  6. Prepare 1/2 teaspoon corn starch
  7. Prepare 5 cherry tomatoes halved
  8. Make ready 3-4 slices cheddar cheese cut into 4 pieces each
Steps to make Teriyaki Burger Stuffed Mushrooms:
  1. Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes.
  2. Clean the mushrooms with a paper towel and set aside.
  3. Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F).
  4. Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts.
  5. Drizzle some teriyaki sauce over the stuffed mushrooms to serve.

So that is going to wrap this up for this exceptional food teriyaki burger stuffed mushrooms recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!