Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tender ricotta meatballs/meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tender Ricotta Meatballs/Meatloaf is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tender Ricotta Meatballs/Meatloaf is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tender ricotta meatballs/meatloaf using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tender Ricotta Meatballs/Meatloaf:
- Get 2 tbsp Olive oil
- Take 2 lb Meat. i use a mixture of veal, and lean ground beef
- Get 1 cup ricotta
- Get 1/2 cup grated parmesan
- Take 4 eggs
- Make ready 1/2 cup of tomatoe sauce of your choice
- Make ready 1 salt & pepper to taste.
- Get 1/2 large red or yellow onion, or one whole small onion
- Make ready 2/3 cup tomatoe paste, use to spread on the outside halfway through cooking if making meatloaf only.
- Prepare 1 large shredded or finely dice carrot
- Get 8 8+ cloves of garlic, depends on your liking i usually do 10.
Instructions to make Tender Ricotta Meatballs/Meatloaf:
- Preheat oven to 350
- Heat oil, sauteed garlic until golden, be sure not to burn. Transfer to plate, and mash to render flavor while cooking. . Add onion, Saute until clear. Add carrots cook until soft
- In a big mixing bowl combine meats with sauteed veggies, eggs, parsley, garlic, tomatoe sauce, cheeses, and season with salt & pepper don't overwork the meat, just mix until blended.
- Shape into meatballs, or if making meatloaf, shape into a loaf.
- If making meatballs, and sauce place in sauce upon simmering point. To bake roll into meatballs, bake for 20-30 mins. Test after 20 mins. For meat loaf cook until internal temp is 160, usually takes an hour. If you wish to use tomatoe paste on meatloaf, coat after 30 mins.
So that’s going to wrap it up with this exceptional food tender ricotta meatballs/meatloaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
