Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach noodle stir fry *vegetarian. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Prepare 300 gr fresh spinach noodle
- Make ready 1/2 red onion
- Take 3 garlic cloves
- Prepare 2 carrots
- Make ready 100 gr cabbage
- Take 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Take 1 tbsp cooking oil
- Take 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up with this exceptional food spinach noodle stir fry *vegetarian recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
