Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, caribbean jerk beef & rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caribbean Jerk Beef & Rice is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Caribbean Jerk Beef & Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have caribbean jerk beef & rice using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caribbean Jerk Beef & Rice:
- Get 1 box Zatarain's Caribbean Rice Mix
- Get 1 lb Carne Picada Extra Thin
- Make ready 4 oz Caribbean Jerk Marinade
I decided to make some beef jerky this weekend and share it on my Snapchat story, then I thought you would all be interested in the steps I take as well! If you have any questions feel free to ask! Curry goat oxtail stew beef pepper steak curry chicken brown stew chicken fried chicken jerk chicken steam fish escovitch fish ackee & salt fish steam. Jerk beef burgers. by Shaun and Craig McAnuff.
Steps to make Caribbean Jerk Beef & Rice:
- Prepare Rice as per instructions.
- Mix marinade and beef, mixing thoroughly.
- Brown Beef in skillet, reduce heat and let excess liquid cook off.
- Mix Rice and Beef and Serve.
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