Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mini banana donut holes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bake these soft, buttery mini banana bread donut holes for breakfast! These little bites are SO easy to bake and perfectly delish with your morning coffee, or any time of day. Creatively cooking and baking while pregnant has been a bit more a challenge than I realized!
Mini Banana Donut Holes is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mini Banana Donut Holes is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mini banana donut holes using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mini Banana Donut Holes:
- Get 2 tbsp vegetable oil, plus more for frying
- Get 2 tbsp corn starch
- Get 1 1/3 cup all-purpose flour
- Get 1/2 tsp salt
- Get 1 cup granulated sugar
- Take 1 1/4 tsp ground cinnamon
- Get 1/2 cup granulated sugar (2nd cup)
- Make ready 1 cup milk
- Make ready 1 large egg
- Get 1 cup mashed (about 2 overripe) bananas
- Make ready 2 1/2 tsp baking powder
- Get 1/4 tsp banana extract (optional)/vanilla extract
If you just have one mini muffin pan, you'll have to bake these in two separate batches. Are donut holes really from the hole of a donut. But I've taken the dough for these chai vanilla donuts and baked little bits in mini muffin tins and gotten delicious baked donut holes that way. The easiest way to satisfy your donut cravings.
Steps to make Mini Banana Donut Holes:
- Heat about 2 inches vegetable oil in a large skillet over medium heat until a deep-fry thermometer registers 375°F.
- Meanwhile, whisk the flour, baking powder, corn starch, salt, 1/4 teaspoon ground cinnamon, and the 1/2 cup granulated sugar in a large bowl.
- Then whisk the egg, milk, mashed bananas, and 2 tablespoons vegetable oil in another bowl. Add the banana extract, if desired.
- Combine the (2nd) 1/2 cup granulated sugar and 1 teaspoon ground cinnamon in a shallow bowl and set aside.
- Mix the banana mixture into the dry flour mixture until moistened.
- Working in batches, drop rounded 1/2 tablespoon of dough into the hot oil and fry until golden brown, about 15 seconds each side.
- Remove with a slotted spoon, and drain on paper towels. Roll in the cinnamon sugar mixture while still warm.
- Enjoy!
Two Parts to Baked Banana Donuts. Donuts: We're using my standard baked donut recipe as the base. Hi Sally, Wondering if a strawberry icing would work instead of the chocolate glaze. I was thinking about your raspberry icing in your mini pound cake recipe but using strawberries instead. Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior.
So that is going to wrap it up for this special food mini banana donut holes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
