Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy whole wheat pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Find Deals on Whole Wheat Pancake Mix in Groceries on Amazon. Find Helpful Information Right Now at Help. Whisk whole wheat flour, sugar, baking powder, baking soda, and salt in a bowl.
Healthy whole wheat pancakes is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Healthy whole wheat pancakes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy whole wheat pancakes:
- Make ready 1 cup whole wheat flour
- Make ready 1 1/2 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Make ready 1/4 teaspoon salt
- Make ready 1/2 teaspoon ground cinnamon
- Prepare 1 cup milk
- Prepare 1 tablespoon white vinegar
- Get 1 egg
- Make ready 2 tablespoons coconut oil
- Get 2 tablespoons honey
- Make ready 1 teaspoon vanilla extract
After rounds of testing, I made the perfect, healthy whole wheat pancakes. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix? Combine flour, baking powder, baking soda, and salt in a bowl.
Steps to make Healthy whole wheat pancakes:
- Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
- Sift together the flour, baking powder, baking soda, salt, and cinnamon.
- Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
- Combine the wet and dry ingredients, and mix until all the lumps are gone.
- Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
- Cook until bubbles start to form at the top, then flip over to cook the other side.
- Serve with sliced honey, sliced bananas, and top with granola.
Transfer to a resealable plastic bag or sealable storage container for storage. Keyword healthy pancakes, whole wheat pancakes. No need to adjust the recipe. It works great as both pancakes or waffles. Stir honey& oil together in a bowl.
So that’s going to wrap it up with this special food healthy whole wheat pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
