Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pork tenderloin stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a large skillet, stir-fry pork in oil until no longer pink. Heat remaining oil in the same skillet over medium-high heat. It's served with white rice, Korean spinach salad, shredded carrots, radish, fresh scallion, and Gojuchang.
Pork Tenderloin Stir Fry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pork Tenderloin Stir Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pork tenderloin stir fry using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pork Tenderloin Stir Fry:
- Get 425 g Pork Tenderloin, cut into 1-2 inch strips
- Take 60 g oyster sauce
- Prepare 1/2 cup soy sauce
- Get 1 bundle string beans, cut into 1 inch strips
- Prepare 1 medium red bell pepper, cut into strips
- Prepare 1 bulb garlic, minced
- Prepare 1 medium white onion, jullianed
- Take 100 g button mushrooms, sliced
- Prepare 1 pork buillion cube (optional)
- Get 2 pcs green chili, chopped
- Prepare Dash cooking oil
Use your favorite veggies and pineapple chunks for a sweet tangy flavor. Chinese take-out is one of my favorites and I love to recreate dishes at home! Slice the pork tenderloin and cook the slices in oil. Add sliced bell pepper, garlic, and ginger.
Instructions to make Pork Tenderloin Stir Fry:
- Heat cooking oil in a deep set pan or wok on medium heat. Once hot enough, put in garlic and saute until semi brown.
- Add in white onions and stiry fry until the pieces have separated and the onion is semi transparent.
- Add in the pork tenderloin. Keep the heat at medium. Stir fry continuously until the meat turns light brown.
- Add in the soy sauce and the oyster sauce. Mix well. Lower the heat a bit to somewhere between low and medium. Continue stirring until the broth simmers.
- Add the cut mushrooms. Stir until the mushroom is well distributed. Let it simmer for 1-2 minutes.
- Add 1 cup of water.
- For a tastier broth, add 1 piece of pork buillion cube. Set the heat to medium and let it boil.
- Once the broth boils, keep the heat down to medium. Add in the bell pepper and string beans. Mix well.
- Add chili. Add more as desired.
- Top it over rice and enjoy!!
Off heat, stir in the broccoli and drizzle the dish with sesame oil. Like all stir fry recipes, this recipe comes together astonishingly quickly once you start cooking. Add sliced pork and marinate a few hours:this can be done on the morning; refrigerate. Heat wok or large frypan on High. Add oil,ginger and pork;stir fry until golden brown.
So that’s going to wrap this up with this exceptional food pork tenderloin stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
