Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my quick tomato peppered chicken. π. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Quick Tomato Peppered Chicken. π is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. My Quick Tomato Peppered Chicken. π is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook my quick tomato peppered chicken. π using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Quick Tomato Peppered Chicken. π:
- Get Chicken breasts cut into chunky pieces
- Get medium Onion sliced
- Take Marinade
- Prepare Tomato ketchup
- Make ready Hot peppered Sauce
- Prepare Rice wine Vinegar
- Take Olive oil
- Take Black Cracked Pepper
Steps to make My Quick Tomato Peppered Chicken. π:
- Add all the marinade sauces together in a bowl and mix, then add the chicken pieces and mix so the chicken is covered with the sauce for 1 hour.
- Add black pepper and hot Pepper sauce stir in chicken and onion coat all over.
- Next add onions and Sweet peppers cut in chunks or long length. I mixed mini sweet pepper and half a bell pepper.
- Add to a small ovenproof dish and cover with foil and cook in preheated oven 190Β°C for 20 minutes, take out and stir it all up and add back to the oven for a further 30 minutes until cooked. Take off the cover ie lid or silver foil for the last 5 minutes of cooking time.
- Done. French fries may be a side dish for this or a crisp salad.
So that’s going to wrap it up with this special food my quick tomato peppered chicken. π recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!