Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried noodle with egg and vegetables. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried noodle with egg and vegetables is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried noodle with egg and vegetables is something which I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have fried noodle with egg and vegetables using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried noodle with egg and vegetables:
- Take coils (fist size) of egg noodles
- Prepare egg
- Prepare scallions
- Get paprika
- Get celery
- Take mushroom
- Make ready oyster sauce
- Prepare Garlic and onion
- Get salt
- Get cooking oil
Add the cooked noodles, fried eggs and oyster sauce and toss until well combined. See great recipes for Tomatoes Fried with Egg and Cheese Noodles too! The sauce is easy to make at home, and you can use any vegetables you have around. Quick, simple, but big on flavours, this is a fantastic midweek dinner that can be enjoyed by the whole family.
Steps to make Fried noodle with egg and vegetables:
- Boil the noodles and then drain.
- Chop all the vegetables according to the desired shapes and sizes.
- Heat oil in a wok. Stir in garlic, onion and a half portion of the scallions until fragrant. Add the celery, mushrooms, and salt and oyster sauce. Stir and mix well.
- Add the paprika, noodles and the remaining scallions.
- Ready to serve.
With your noodles, select from various egg dishes, in the form of fried egg, omelette and even a homestyle tomato egg. These provide the necessary protein that gives you fuel for the day. If you prefer a more substantial start to the day, look for their homemade lorbak. These meat rolls wrapped in soybean skin are delicious with a milder five. Add the noodles plus the remaining stir-fry sauce.
So that’s going to wrap it up for this exceptional food fried noodle with egg and vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
