Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sloppy joe turnovers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cook ground beef with onion in large skillet until browned, drain. add ketchup, sour cream, salt and garlic powder to beef mixture. How to Make Sloppy Joe Turnovers. In large skillet brown beef and onion.
Sloppy Joe Turnovers is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Sloppy Joe Turnovers is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have sloppy joe turnovers using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sloppy Joe Turnovers:
- Prepare ground beef
- Prepare onion salt
- Get ketchup
- Get sour cream
- Get salt
- Get garlic powder
- Make ready canned refrigerated flaky biscuits
- Take butter, melted
Sloppy Joe sandwiches are one of those things most of us associate with being a kid. We either ate them as kids or make them for our kids, but they aren't the kind of thing we think of as "adult food". This, I'd like to point out, is strange, inconsistent, and tragic because the entire concept of a Sloppy Joe is awesome. Set aside for a moment any negative Sloppy Joe experiences you.
Steps to make Sloppy Joe Turnovers:
- Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander.
- Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
- Preheat oven to 375 degrees.
- Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
- Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
- Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.
Now that they are grown, they make them too! They are carrying on the tradition! Tonight when I made these, I used the refrigerated crossiants. Make a double batch of sloppy joes so you'll have enough for tomorrow's lunch. Refrigerate wrapped sloppy joes until ready to microwave.
So that’s going to wrap it up for this exceptional food sloppy joe turnovers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
