Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, blueberry banana pancakes with spinach omelet. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
But I have to admit, sometimes it makes my insecure side really nervous to put them out into the world cause my recipes. Leprechaun-Approved Blueberry-Banana — and Spinach! — Pancakes. Vegan banana pancakes - perfect for a light, healthy breakfast or brunch.
Blueberry banana pancakes with spinach omelet is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Blueberry banana pancakes with spinach omelet is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook blueberry banana pancakes with spinach omelet using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry banana pancakes with spinach omelet:
- Make ready 2 cups pancake mix
- Make ready 2/3 water
- Prepare 10 blueberries
- Prepare 1 banana
- Take 1 handful spinach
- Make ready 2 mushrooms
- Make ready 1/2 red onion
- Get 1/2 tomato
Or to have a little fun at Easy Spinach Pancakes. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they. However, my friend makes a killer blueberry banana and spinach pancakes and she force fed me the first bite. One bite is all it took.
Instructions to make Blueberry banana pancakes with spinach omelet:
- Cut up your veggies mix with your egg and seasoning
- Get your banana and blue berry. Mash it to get until it's soft.
- Once soft mix with pancake batter until you get a smooth like texture.
- Get your butter or olive oil butter your pan and pre heat
- Place pancake in pan and cook till bubbles form on top. Flip once one side is brown.
- Pre heat and but an for egg batter
- Pour egg in the pan flip in half once the bottom is cooked
- Once done serve and enjoy
My love affair with these pancakes started. I know it is hard to believe, but they even tasted healthy in a good way. Although their appearance was far from appealing, they. Crowd pleasing banana pancakes made from scratch. I made a plain batch and then a batch with toasted pecans added to the batter.
So that is going to wrap this up with this special food blueberry banana pancakes with spinach omelet recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!