Nutella Glazed Baked Donuts
Nutella Glazed Baked Donuts

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nutella glazed baked donuts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nutella Glazed Baked Donuts is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Nutella Glazed Baked Donuts is something which I have loved my whole life.

Baked and fluffy chocolate cake donuts that are coated with a rich Nutella glaze. A perfect treat for breakfast or dessert! Because it's been far too long since I've made a delicious batch of baked donuts.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nutella glazed baked donuts using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nutella Glazed Baked Donuts:
  1. Take Donut Batter:
  2. Take 1 cup all purpose flour
  3. Prepare 1 tsp. baking powder
  4. Take 1/4 tsp. baking soda
  5. Prepare 1/4 tsp. ground nutmeg
  6. Make ready 1/4 tsp. salt
  7. Make ready 1 large egg, at room temperature
  8. Make ready 1/3 cup light brown sugar
  9. Prepare 1/4 cup milk, at room temperature (any kind works)
  10. Prepare 1/4 cup plain yogurt or sour cream, at room temperature
  11. Prepare 2 tbsp. unsalted butter, melted
  12. Take 1 1/2 tsp. vanilla extract
  13. Make ready Nutella Glaze:
  14. Get 1 cup confectioners sugar
  15. Take 2 1/2 tbsp. nutella
  16. Take 4-6 tsp. milk (any kind)
  17. Prepare 1/2 tsp. vanilla extract
  18. Take sprinkles (optional)

Dip the tops of the doughnuts into the glaze, shake off any excess (or use a spoon to smooth on the glaze) and immediately sprinkle them with chopped nuts, sprinkles or other garnishes. The Nutella glaze took these doughnuts over the top. i am baked, i am wholesome: i am baked banana donut! They're also topped with a delicious Nutella Taste: Full of Nutella flavor! Texture: Super soft and light Ease: Very easy to mix up and they don't take too long to bake Appearance: The glaze on.

Instructions to make Nutella Glazed Baked Donuts:
  1. Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, nutmeg and salt until combined, then set that aside.
  2. In a separate bowl, whisk together the egg, brown sugar, milk and yogurt (or sour cream) until smooth. Whisk in the melted butter and vanilla until fully incorporated. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  3. Now, spoon the batter into the donut pans cavities. Per the recipes recommendation, I placed the batter into a large Ziploc bag, cut a hole at one corner and piped the batter into the donut cavities. Fill no more than 3/4 of the way full with batter.
  4. Bake for 8-10 minutes, or until the edges are lightly browned. After about 2 minutes out of the oven, transfer the donuts to a wire rack and bake the remaining batter. Allow the donuts to cool enough to handle before glazing.
  5. To make the nutella glaze, place the glaze ingredients in a medium bowl and whisk them together. Start with just 4 tsp. of milk and add more if you'd like the consistency to be thinner.
  6. Dip the tops of the donuts into the nutella glaze. If using sprinkles as well, then immediately sprinkle them over the freshly glazed donuts. Let the donuts sit out on a wire rack until the glaze sets, about 15-20 minutes. Any leftover donuts will be good stored in an airtight container for another day or two.

We make baked donuts because while krispy kreme is delicious, I love baked donuts because they are healthier but they are Top them with some delicious Nutella glaze and perhaps some crushed nuts and you have the most perfectly delicious, and slightly healthier Donuts, that everyone will love. Baked Nutella Donuts with Nutella Glaze (Cooking Classy). & you mix creamy, chocolaty and blissfully smooth Nutella into doughnuts great things happen. I was first introduced to Nutella as a toddler in Europe. Keyword baked doughnut, breakfast, brunch, chocolate, donut, doughnut, nutella. Baked, not fried! 🙂 #pumpkin #nutella #donuts.

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