Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried potatoes with leeks. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fried Potatoes with Leeks is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried Potatoes with Leeks is something which I’ve loved my entire life. They’re nice and they look fantastic.
These fingerling potatoes are pan-fried to crispy-skinned perfection and then tossed with leek that has been sauteed in butter and infused with white wine. Garnish with some fresh chopped parsley and you have the perfect side dish. Little red potatoes are steamed and mixed with a buttery mixture of leeks and parsley.
To begin with this particular recipe, we have to prepare a few components. You can cook fried potatoes with leeks using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Potatoes with Leeks:
- Prepare 6 potatoes, diced
- Take 2 leeks, sliced (make sure they are rinsed well)
- Get 3 tbsp oil for frying potatoes
- Prepare 4 tbsp margarine
TO SERVE divide roast potatoes and fish with creamy leeks between plates. Serve a wedge of lemon to squeeze over fish just before eating. Leek and Potato Soup is a thick and creamy French soup that's cosy and comforting and also ideal for elegant dinners. Garlic butter base, croutons on top!
Instructions to make Fried Potatoes with Leeks:
- Peel and rinse potatoes. Then dice the potatoes
- Add oil to pan. Heat then add potatoes
- When potatoes are almost done add margarine and leeks. Finish cooking. Season to taste. I used a pinch of salt and pepper. Sprinkled with seasoning salt.
- My kids topped this some shredded cheese
Potatoes - use starchy or all rounders, they fall apart when simmered which means less blending for creamy soup = less risk of gluey soup*. 🇦🇺. Combine the potatoes and leeks on a sheet pan in a single layer. POTATOES: Peel and boil potatoes in salted water until tender. ASSEMBLY: Butter a large baking dish. Spoon half of potatoes into dish and spread evenly.
So that is going to wrap this up for this exceptional food fried potatoes with leeks recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
