Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini baked chocolate glazed donuts. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mini Baked Chocolate Glazed Donuts is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mini Baked Chocolate Glazed Donuts is something that I have loved my entire life.
That's what the voice inside my head is saying these days. I feel like she must be terribly unhappy. I mean, what kind of person goes two years without eating a dessert?
To begin with this recipe, we have to first prepare a few ingredients. You can have mini baked chocolate glazed donuts using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini Baked Chocolate Glazed Donuts:
- Prepare flour
- Get sugar
- Take unsweetened cocoa powder
- Take baking soda
- Take salt
- Get vanilla extract
- Get large egg
- Prepare full fat sour cream
- Get vegetable oil
- Prepare milk
- Prepare powder sugar
- Prepare milk
- Get vanilla extract
I adapted a recipe for the donuts from Wilton and adapted the glaze from a recipe I You can just dip fresh fruit in it and eat it like fondue. Mini Chocolate Baked Donuts with Chocolate Glaze. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze! Being known as the lady with the perfect chocolate donut recipe is kind of a big deal.
Steps to make Mini Baked Chocolate Glazed Donuts:
- Preheat oven to 375°F and spray mini donut pan with nonstick spray.
- In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
- In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
- Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
- Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
- Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
- Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely
So, I set my mind to it and I measured and mixed and baked and tasted and then did it again and again quite a few times. Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat. Cover them completely in sprinkles and you'll find yourself eating more than just one! We love this baked doughnut recipe, which couldn't be easier to make at home.
So that’s going to wrap it up for this special food mini baked chocolate glazed donuts recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
