Bacon With Leeks, Mushroom And Rosemary
Bacon With Leeks, Mushroom And Rosemary

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon with leeks, mushroom and rosemary. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon With Leeks, Mushroom And Rosemary is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bacon With Leeks, Mushroom And Rosemary is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook bacon with leeks, mushroom and rosemary using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bacon With Leeks, Mushroom And Rosemary:
  1. Prepare 4 strip bacon cut into small pieces
  2. Get 1 cup leeks
  3. Make ready 1 tbsp fresh rosemary
  4. Get Dash salt and black pepper
  5. Take 1 tbsp oil
  6. Prepare 1/2 cup sliced button mushrooms
Steps to make Bacon With Leeks, Mushroom And Rosemary:
  1. With little oil pan fry the bacon about 2 minutes then add in the leeks, button mushrooms and rosemary for another 3 minutes
  2. Season with a dash of salt and pepper then stir fry for another 1 minutes

So that’s going to wrap this up with this special food bacon with leeks, mushroom and rosemary recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!