Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chili soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
Chili soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chili soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chili soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chili soup:
- Prepare ground beef
- Make ready small onion (diced)
- Get rotel tomatoes
- Get corn
- Take tomato sauce
- Take stewed tomatoes (sliced)
- Make ready black beans
- Make ready kidney beans
- Prepare taco season
- Take chili powder
- Get salt
- Take pepper
- Make ready garlic powder
- Prepare onion powder
- Make ready water
Make this quick recipe using seven cans of food, for a delicious hearty meal. I keep a list of quick and easy mealtime ideas on hand for my busy evenings. I love being able to have a good dinner on the table without spending hours doing it. It's easy and it's a one pan meal.
Steps to make Chili soup:
- In large pot, brown 1 pound ground beef with diced onion, 1 teaspoon salt, pepper, onion and garlic powder. Drain grease from ground beef then add 3 Tablespoons taco season and 1 cup water. Simmer for 5 minutes.
- Add 1 can rotel tomatoes, tomato sauce, stewed tomatoes, black beans and kidney beans. Bring to a boil.
- Add 2 teaspoons salt and 1/4 cup chili powder. Cover and simmer for 30 minutes.
I like to switch types of beans, kidney, black, pinto, even black eyed. You can make it hotter, or use less pepper sauce for milder. I like to use the hot pepper flakes when I make mine. I hope you will enjoy this chili soup, and that you make it often. Use fire-roasted or chili seasoned tomatoes, or make the soup with basic diced or petite diced tomatoes.
So that is going to wrap it up with this exceptional food chili soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
