Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted vegetable spaghetti bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
A delicious vegetarian dish, perfect alone or completed with a crisp green salad. Layer with half of each the spaghetti mixture, cottage cheese, vegetables, and. The spaghetti squash supports sweet potato, carrots, onions, and acorn squash for a hearty side dish or a meal all by itself.
Roasted vegetable spaghetti bake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Roasted vegetable spaghetti bake is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook roasted vegetable spaghetti bake using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Roasted vegetable spaghetti bake:
- Make ready 1 can diced tomatoes
- Take 1 handful of spinach
- Take 1 packages of spaghetti noodles
- Take 1 onion, chopped onto thin pieces
- Take 1 garlic clove
- Prepare 2/3 diced carrots
- Get 1 can spaghetti sauce
- Prepare 1 lb ground beef
- Prepare 1 bellpepper sliced
- Prepare 1 tsp salt and pepper to taste
- Take 3 tbsp olive oil
- Take 1 cup parmesam cheese
- Take 1 1/2 cup mozzerella cheese
- Prepare 1 medium sized squash -washed and cubed
In addition to roasting spaghetti squash, my preferred method, you can also cook it in the microwave or slow cooker. Keywords: baked spaghetti squash, easy spaghetti squash recipe, healthy spaghetti squash, how to I love squash and beets and coconut actually most fruits and vegetables. Easy, delicious and healthy Baked Spaghetti Squash with Roasted Vegetables recipe from SparkRecipes. Meanwhile, coarsely chop the vegetables and spread onto a cookie sheet along with the.
Instructions to make Roasted vegetable spaghetti bake:
- preheat oven 350
- foil greased with butter. add all chopped veggies onto foil and transfer onto a baking sheet. and cook 20 minutes
- boil water for pasta
- cook ground beef add 1/2 cup spaghetti sauce to meat mixture let simmer
- once roasted vegetables have some color remove from oven
- grease a baking dish. add spaghetti then sauce then ground beef and can of diced tomatoes then roasted vegetables
- add desired amount of sauce & then top with salt pepper add mozzarella cheese and parmesan
- bake 20 minutes. covered for 10 then uncovered for 10
- serve with a hearty salad. enjoy
Roasted vegetable pasta bake is LOADED with zucchini, summer squash, bell peppers, mushrooms, onions and then baked to a crispy golden Add cooked pasta, spaghetti sauce, mozzarella, and roasted vegetables. In a small bowl combine bread crumbs, Parmesan cheese. This is my go-to technique for roasting spaghetti squash. Spaghetti squash is a perfect low-carb, gluten-free, clean-eating alternative to traditional pasta. As the vegetables released their juices, the piping hot spaghetti absorbed them, making for a flavour that far exceeded the complexity of the dish.
So that’s going to wrap it up for this exceptional food roasted vegetable spaghetti bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
