Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer whey/ stalk soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paneer whey/ stalk soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Paneer whey/ stalk soup is something which I have loved my whole life.
Generally we strain paneer and throw the remaining whey. This whey is highly nutritious and tasty too. I have used some simple ingredients to make soup.
To get started with this particular recipe, we must prepare a few components. You can have paneer whey/ stalk soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer whey/ stalk soup:
- Take 1 liter milk
- Take 1 tbspn lemon juice
- Take 1 tspn corn
- Get 1 tspn paneer Cubs (finally chopped)
- Make ready black papper
- Make ready to taste Salt
- Prepare Corriender
The present work was conducted with the objectives to prepare whey corn flour soup and studying its organoleptic and chemical properties. The experiment was replicated six times and the data obtained during the investigation were statistically analyzed by using analysis of variance. Heat over medium heat, stirring occasionally with a whisk. Whey is a yellowish liquid that you get after making paneer.
Instructions to make Paneer whey/ stalk soup:
- Heat milk in a pot.Allow it to boli
- Add lime juice. Off the stove and cover it.let it set for 5 mins. Paneer will be released. Strain it.
- Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot
- Add salt, black, papper,corn and paneer cubs. Boil it for 1 min. Add chopped corriender.your healthy soup is ready to serve.
- You can add chopped carrots, capsicum and green peas(optional)
Most people throw it away, because they don't find any use of it, but this oneHOWTO article is going to tell you how to use whey water after making paneer. For your information, this whey is loaded with proteins, and provides numerous health benefits. Add it to soups. via Tarla Dalal. If you're making soup, use whey as the base instead of water or stock. Rinse your hair with it. via Wiki How.
So that is going to wrap it up with this exceptional food paneer whey/ stalk soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
