My Oven Steamed Chicken breast on a Bed of Stuffing. 😉
My Oven Steamed Chicken breast on a Bed of Stuffing. 😉

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, my oven steamed chicken breast on a bed of stuffing. 😉. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have my oven steamed chicken breast on a bed of stuffing. 😉 using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:
  1. Take Stuffing..
  2. Prepare Sage and onion stuffing mix
  3. Make ready bacon(leave the fat on to moisten the stuffing) dice it
  4. Make ready onion diced
  5. Get boiling water
  6. Get Chicken..
  7. Make ready Chicken breast
  8. Prepare Garlic crushed
  9. Prepare small bunch curly parsley
  10. Prepare Butter
  11. Prepare large sheet of cooking foil
  12. Get Rice……
  13. Get 1 day or 2 old cooked Rice
  14. Make ready Cherry Tomatoeschooped in 4
  15. Prepare frozen peas
  16. Get Salt
  17. Take Black cracked Pepper
Steps to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:
  1. Add the stuffing mix to a bowl add the water mix until its wet. Add the onions and mix also chopped bacon mix well.
  2. Add slits down the chicken but not right through. Add the crushed garlic on top and the butter on top also the parsley on top of that.
  3. Add the cooking foil to the worktop open. Then add the stuffing mix in a heap in the middle. Then add the chicken pile on top. Then roll the bottom ends together tightly but leave a little room around the chicken. Then tighten around to the top. And seal it.
  4. Add the foiled chicken to a small oven dish and add to a preheated oven 180°C for 30 minutes. After 30 minutes take out and open the top of the foil and add back to the oven for 10 minutes. Turn up to 190°C.
  5. Take out and set on serving plate serve hot.
  6. Rice. fork the rice to seperate with being in the fridge. Add the tomatoes, salt, pepper and peas. And finally onion. You dont have yo do the rice you can have whatever you want as a side dish.
  7. Add 2 tbls olive oil to a frying pan heat up and add the rice fry for 3 - 4 minutes mixing with a wooden spoon so as not to let it stick. Serve hot. Add a littke more black pepper at the end.

So that’s going to wrap this up with this special food my oven steamed chicken breast on a bed of stuffing. 😉 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!