Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, temaki-zushi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Temaki-zushi is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Temaki-zushi is something that I’ve loved my whole life. They’re nice and they look wonderful.
It's easy to enjoy temaki sushi at home with family and friends, simply wrap nori sheet around sashimi grade fish and sushi rice Temaki Sushi (Hand Roll) 手巻き寿司. Temaki Sushi (手巻き寿司) literally means "hand rolled sushi". As the name implies Temaki Sushi is rolled by hand, so there's no need for any special equipment like a sushi mat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook temaki-zushi using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Temaki-zushi:
- Get 3 cups Short Grain Japanese rice *180ml cups
- Make ready 72 ml Rice Vinegar
- Make ready 4 tablespoons Sugar
- Get Salt 1 teaspoon strong
- Make ready Nori
- Get Soy Sauce
- Prepare Wasabi
- Prepare <Filling Suggestions>
- Prepare Sashimi (raw fresh fish), Smoked Salmon, Cooked Prawns,
- Take Eel Kabayaki, Canned Tuna mixed with Japanese Mayonnaise
- Prepare Tuna Sashimi & Spring Onion (*finely chopped and mixed)
- Make ready Salmon Roe, Teriyaki Chicken, Tonkatsu (pork cutlet), Ham
- Make ready Yakitori & Yakiniku, Omelet
- Prepare Cucumber, Avocado, Radish Sprout, Lettuce, Shiso (perilla)
- Make ready Carrot (*cooked in salted water or sliced into thin strips)
- Get Japanese Pickles (radish, ginger, cucumber, etc.)
- Get Umeboshi, Natto
Sushi rice will give your Temaki Sushi the most authentic flavour and texture, however we also Please leave a star rating below! Temaki Sushi - Easy Hand-Rolled Sushi. Temaki sushi is a form of rolled sushi, created in a cone or roll shape. Temaki is different from maki sushi, as you do not cut it into pieces.
Instructions to make Temaki-zushi:
- Cook Sushi Rice. See my 'Sushi Rice' recipe.
- Place Nori sheet on a plate, then spread small amount of Sushi Rice thinly, place some fillings on top the rice and roll up by hands and eat. Some people may wish to have some dipping Soy Sauce and Wasabi. Serve with hot Clear Soup (and cold wine!!!)
- There is no rule. Be creative and enjoy.
The English translation for "temaki" is hand roll. Temaki Sushi Bar's convenient location and affordable prices make our restaurant a natural choice. Temaki sushi, also known as hand rolled sushi, is a popular casual Japanese food. The conelike form of temaki incorporates rice, specially prepared seaweed called nori, and a variety of fillings known as. Temaki sushi is typically dipped in soy sauce (shoyu) mixed with wasabi (Japanese horseradish) Part of the fun of temaki sushi is that you get to make your own sushi and combine any number of.
So that’s going to wrap this up with this special food temaki-zushi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
