Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Easy Beef Stew is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Beef Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook easy beef stew using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stew:
- Prepare 400 grams Beef shoulder or shanks for stew
- Get 2 Carrots
- Prepare 150 grams Mushrooms
- Make ready 1 Onion
- Prepare 150 ml Red wine
- Get 1 Bay leaf
- Prepare 2 tbsp White flour
- Take 4 tbsp Tomato ketchup
- Take 1 tin Tinned demi-glace sauce
- Prepare 1 around 700 ml Water
- Get 1 Salt and pepper
- Get 1 ☆Potato
Sprinkle beef with seasoned salt and pepper. Quick and easy beef stew recipe made with simple ingredients in one pot on stove top. A classic weeknight meal/ comfort food, loaded with Italian seasoning. When it comes to hearty comfort meals, nothing can beat beef stew.
Steps to make Easy Beef Stew:
- Coat the beef well with salt and pepper. Put the flour and beef into a plastic bag and shake until coated. Heat oil in a pan and cook until the outside is seared.
- Once the beef is seared, add red wine. Evaporate the alcohol on high heat. Combine the meat and the remaining sauce in a pot.
- Add more oil to the pan from Step 2. Once heated, add mushrooms and sliced onion and saute. Once the onions turn transparent, it's done.
- Roughly chop the carrot and add to the pot. Add the ketchup, water, and bay leaf and simmer over low heat for about 1 hour.
- Once the meat is well cooked, add a can of demi-glace sauce and cook over medium heat for 20 minutes. Stir occasionally to prevent burning. Season with salt and pepper at the end and you're done.
- You can use whatever demiglace sauce you like.
- I changed the recipe pictures. I add potatoes when I'm not going to freeze it.
Basic ingredients from your pantry come together to create the most flavorful dinner ever. In a medium mixing bowl put flour and teaspoon each salt and pepper, mix. Toss the beef cubes in the flour until coated. In a soup pot heat the olive oil over medium high heat until the oil blooms. It's a wholesome, healthy comfort food dinner that's packed with flavor and real food ingredients.
So that’s going to wrap it up for this exceptional food easy beef stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
