Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, curry chickpea with leeks (vegan). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Curry Chickpea With Leeks (Vegan) is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Curry Chickpea With Leeks (Vegan) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook curry chickpea with leeks (vegan) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Chickpea With Leeks (Vegan):
- Take 1 can chickpea
- Make ready 4 tbsp curry powder
- Make ready 1 onion
- Get 20 small cherry tomato
- Make ready 2 tbsp light soy sauce
- Prepare 1 tsp salt
- Make ready 10 ml water
- Take 1 cups leeks
Steps to make Curry Chickpea With Leeks (Vegan):
- With oil pan Fry the onion, leeks, tomato for 5 minutes
- Add in the can of chickpea with its water and mix well
- Add in the curry powder and stir fry then add in water mix well, add salt and light soy sauce then mix for another 2 minutes
- Off heat and enjoy
So that is going to wrap this up with this special food curry chickpea with leeks (vegan) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
