Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best ever macaroni & cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best Ever Macaroni & Cheese is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Best Ever Macaroni & Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook best ever macaroni & cheese using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Best Ever Macaroni & Cheese:
- Make ready 1/2 lb elbow macaroni
- Get 4 tbsp butter
- Get 2 eggs
- Get 6 oz evaporated milk
- Take 1/2 tsp hot sauce
- Prepare 1 tsp salt
- Prepare black pepper
- Get 3/4 tsp dry mustard
- Make ready 10 oz sharp cheddar cheese, shredded
Instructions to make Best Ever Macaroni & Cheese:
- In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat.
- Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy.
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