Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, corn bakwan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Corn Bakwan is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Corn Bakwan is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have corn bakwan using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn Bakwan:
- Prepare corn
- Prepare flour
- Get egg
- Prepare candlenut
- Get waters
- Get garlic
- Get salt
- Take leek
- Get celery
Instructions to make Corn Bakwan:
- Shaved corn
- Sliced leek and celery
- Garlic, salt, candlenuts. Puree. finely crushed
- Mix method 1-3, flour, eggs, water,
- Fried with mold until browned. lift. serve warm with sauce / mayonnaise.
So that’s going to wrap it up for this exceptional food corn bakwan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
