Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mie ayam special. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mie Ayam Special is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mie Ayam Special is something which I have loved my whole life. They’re fine and they look wonderful.
Resep bakmie / mie ayam terenak yang pernah gw bikin. MIE : - Terserah kalian mau menggunakan merk dan jenis mie basah spt apa. Mie ayam mie ayam special mie ayam ala hotel resep mie ayam cara membuat #resep mie ayam# mie ayam special#cara membuat mie ayam# mix seasoning#minyak bawang.
To get started with this recipe, we must first prepare a few ingredients. You can have mie ayam special using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mie Ayam Special:
- Take 1 kg egg noodles
- Take 1 bunch choi sum (can be replaced with pok choy, bean sprout or even spinach)
- Get 10 pcs meatball (can be replaced with chicken balls, pork balls or fish ball)
- Make ready Chicken topping
- Prepare 500 minced chicken
- Make ready 1 can button mushroom (cut halves)
- Take 1 can quail eggs
- Prepare 2 pcs garlic (coarsely chopped)
- Prepare 2 tbs Oyster sauce
- Take 2 tbs sesame oil
- Get 1-2 tsb soy sauce (can be replaced with seasoning sauce like Maggy’s brand)
- Get 2-3 tsb sweet soy sauce
- Make ready 1 tsb oil to fry
- Prepare to taste Extra salt, sugar and white pepper
- Take Garlic Oil for seasoned the noodles
- Prepare 1/2 cup vegetable oil
- Take 10-15 pcs garlic (coarsely chopped)
- Prepare Meatball Soup
- Make ready 1/4 kg chicken bone (can be replaced with chicken feet as well)
- Prepare 1 liter water
- Make ready 1/2-1 tsp chicken powder
- Get 1 tsp white pepper
- Make ready 3-5 pcs stalks spring onion (chopped)
Topping ayam pada mie ayam akan semakin nikmat ditambah irisan jamur kancing yang empuk. Lihat juga resep Mie Ayam Rumahan enak lainnya. Berbagai macam resep mie ayam spesial saat ini, seperti mie ayam pansit bandung, mie Cara buat masakan mie ayam sebenarnya cukup mudah, meskipun demikian untuk menjadi mahir tentu melalui. Resep Mie Ayam - Setiap makanan tradisional pasti memiliki ciri khas tersendiri.
Instructions to make Mie Ayam Special:
- First thing first, cook the topping. Heat up the oil and stir fry the garlic until half brown. Then add the chicken, mushroom and the seasoning (oyster sauce, sesame oil, soy sauce, sweet soyce, pepper etc). Last, add the quail eggs. You can add bit of water. Then just cook until the water runs dry. Set aside.
- Garlic oil. Heat up the oil and put the garlic, cook in low heat until it turns brownish. Set aside.
- Prepare other components. Boiled the veggies and noodles. Chopped the spring onion.
- Meatball soup. Make broth from chicken bone and water in low heat. Add the meatball on it. Set aside. Prepare a bowl, put chicken powder and white pepper as much as you like, then add the meatball soup on it. You can add spring onion for better taste.
- Chicken noodles. Prepare a bowl, put 1-2 tbs garlic oil, together with 1-2 tbs soy sauce, white pepper. You can add sweet soy too if you like. Then put the noodles. Mix it up. Add the chicken topping, veggies and spring onion. It best to eat with some chilli paste or sauce.
Namun karena kepopulerannya, mie ayam sekarang dapat Anda temui di seluruh penjuru Tanah Air. Resep mie ayam itu mudah diikuti dan harga mie-nya terjangkau untuk semua kalangan. Beda dengan makanan modern yang cenderung lebih mahal. Hebatnya lagi, mie ayam itu cocok dibawa ke mana. Untuk kuah : panaskan air hingga mendidih lalu.
So that’s going to wrap this up with this special food mie ayam special recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
