Kohlrabi & Apple Salad
Kohlrabi & Apple Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kohlrabi & apple salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Kohlrabi (from the German for cabbage turnip; Brassica oleracea Gongylodes Group), also called German turnip, is a biennial vegetable, a low, stout cultivar of wild cabbage. It is another cultivar of the same species as cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens. In this video I prepare kohlrabi grown in my kitchen garden.

Kohlrabi & Apple Salad is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kohlrabi & Apple Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook kohlrabi & apple salad using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kohlrabi & Apple Salad:
  1. Get 1 small kohlrabi
  2. Get 1 apple
  3. Take 1 tbsp fresh lemon juice
  4. Take 1 tbsp olive oil
  5. Prepare 1 tsp finely grated lemon rind
  6. Make ready Salt and black pepper

Learn how to prepare and cook this delicious and healthy vegetable. This article reviews kohlrabi, including its nutrients, benefits, and many culinary uses. Here is a collection of links to kohlrabi recipes from food blogs from around the world. The kohlrabi plant is classified as a perennial, and thrives in temperate climates, although it grows best in cool season.

Steps to make Kohlrabi & Apple Salad:
  1. Cut the kohlrabi and Apple into matchsticks
  2. In a small bowl, mix the oil, lemon juice and zest
  3. Mix the dressing with the veg, season with salt and pepper, and serve immediately

S., kohlrabi is available from spring to late fall in different growing regions. Kohlrabi is a hardy, annual vegetable that is primarily consumed in European countries, although in recent years it has also become a vegetable staple in northern India. Delicious and refreshing Kohlrabi Slaw with cilantro, jalapeño and lime! A simple, healthy kohlrabi recipe you can make today! Here's how to cook with the weirdest-looking veggie at the market.

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