Blended Kohlrabi Potage Soup
Blended Kohlrabi Potage Soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, blended kohlrabi potage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Blended Kohlrabi Potage Soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Blended Kohlrabi Potage Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have blended kohlrabi potage soup using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blended Kohlrabi Potage Soup:
  1. Take 1 Kohlrabi
  2. Prepare 200 ml Shiro-dashi (diluted with the usual amount of water)
  3. Take 1 Water (to adjust the taste)
  4. Prepare 1 Yuzu pepper paste (optional)
  5. Take 1 Pepper
Steps to make Blended Kohlrabi Potage Soup:
  1. Chop off the leaves of the kohlrabi, and peel the skin.
  2. Chop the kohlrabi into quarters, then slice into 3 mm thick wedges. If slicing them is too much trouble, since they'll ultimately be processed in a blender, you can roughly chop them.
  3. Put the kohlrabi into a pot with the shiro dashi and bring to a boil. After boiling for 3 minutes, turn off the heat. Add more water if most of the moisture evaporates.
  4. Combine the boiled kohlrabi and shiro dashi in a blender. My blender has a heat-resistant container, but if yours doesn't, allow it to cool first.
  5. Pulse in the blender until smooth and creamy.
  6. Serve with sesame seeds and yuzu pepper paste to taste.

So that is going to wrap this up with this exceptional food blended kohlrabi potage soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!