Corn and Bean Patties
Corn and Bean Patties

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corn and bean patties. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add the corn, shallots and oregano. Other beans that could be used are small white beans like haricot or cannellini, or butter beans. Heat the canola oil in a medium skillet over medium-high heat.

Corn and Bean Patties is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Corn and Bean Patties is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook corn and bean patties using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corn and Bean Patties:
  1. Take kidney beans (400g), rinsed and drained
  2. Take corn (350g), rinsed and drained
  3. Take flour
  4. Get salt, black pepper, cayenne pepper and garlic powder
  5. Get Some olive oil for drizzling and extra salt for sprinkling
  6. Get lemon juice
  7. Prepare (optional) a bunch of fresh herbs

Take a quarter of the mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties. We usually eat Mexican style food - chilli, tortillas, salad, guacamole - the same way every time. It gets a bit boring so I tried something new last week.

Steps to make Corn and Bean Patties:
  1. Combine beans and roughly 2/3 of the corn in a food processor along with the lemon juice, flour, optional herbs and seasoning. Process until almost smooth
  2. Next, add the rest of the corn with a spoon to leave some texture
  3. Mixture will be too wet to roll with your hands so form balls of the mixture with an ice cream scoop or two teaspoons. Dollop on a parchment lined baking sheet
  4. Brush patties with olive oil and sprinkle with salt. Lastly, bake for about 25 minutes in a 200°C oven, flipping halfway through and brushing with some more olive oil if desired
  5. Enjoy warm or cold

These patties aren't… These Black Bean Patties are a simple meatless meal alongside rice, sour cream, salsa, and avocado, or wrap in a tortilla for a quick lunch! Southwestern Black Bean Burgers are incredibly flavorful with sweet corn and spicy chipotle in every bite. This vegetarian recipe is very easy to make and ready to. Naturally, sweet meatless Quinoa and Black Bean Patties are packed with nutrients, fiber and ton of flavor! It is loaded with proteins, easy to digest and is light on the stomach too.

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