Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leek soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
Leek soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Leek soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have leek soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leek soup:
- Take 80 g Leek
- Take 2 Onions finely chopped
- Get to taste Salt
- Get 1 Tsp Blueband
- Make ready Water
- Get Coriander
Add potatoes, broth and parsley; cover and simmer until the vegetables are tender. Puree vegetables in a blender or food processor. Return puree and broth to pan. Wash sliced leeks in a large bowl of cold water, agitating them, then lift out and drain well in a colander.
Steps to make Leek soup:
- Add onions and blue and in a saucepan and cook till slightly golden brown.
- Add leek and salt and a little water and cook
- Add more water and bring to a boil.
- Sprinke finely chopped corriander and serve with croutons
In the soup pot, reheat the bacon grease over medium heat and stir in the leeks, turning to coat them and sauteing for several minutes, until they take on a little golden color. Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts. Cut the leeks in half lengthwise and rinse each half under cold water, pulling apart the.
So that’s going to wrap it up for this exceptional food leek soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
