Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Beef stew is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef stew is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef stew:
- Get 1/2 kg meat
- Take 2 tomatoes
- Take 1 large onion
- Make ready Oil
- Get 2 bunch kales
- Prepare Maize flour
I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat. Heat olive oil in a large stockpot or Dutch oven over medium heat.
Steps to make Beef stew:
- Prepare all the lngredients
- Heat the pan then put oil and heat add the onion and cook till turn brown
- Add the tomatoes let them cook then add the meat then add the spice of your choice and Simmer
- Serve with kales,ugali and avocado
Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan. You can make Martha Stewart's beef stew recipe in the oven or a slow cooker.
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