Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, beef stew. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Beef Stew is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Beef Stew is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have beef stew using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stew:
- Take 2 lb Stew Beef
- Get 1 box Lipton Beefy Onion Mix
- Take 2 large Potatoes
- Take 1 1/2 cup Green Beans (Cut)
- Get 2 medium Carrots
- Take 1 bunch Celery
- Take 1 can Mexicorn
You can also follow our best tips for tenderizing meat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat.
Steps to make Beef Stew:
- In a large pot, pour 8 cups of water and add both envelopes of Lipton Beefy mix to a medium heat.
- Trim and cut Stew Beef into bite size pieces then add to pot and cover. Let simmer on a medium heat for about 1 hour 10 minutes. While beef cooks While beef cooks peel and cut up potatoes into bite size chunks then place into bowl of cold water.
- When beef is almost tender, add potatoes to pot with beef, stir and place cover on pot and allow to cook together for 30 mins (or until potatoes almost tender). After adding potatoes begin cutting up your celery, green beans and carrots into bite size pieces.
- Once potatoes are close to tender add the green beans, carrots, celery and the can of Mexicorn to pot , place cover back on pot, and let cook for 15 mins.
- Serve with White Rice or Egg Noodles.
Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.
So that is going to wrap this up for this exceptional food beef stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!