Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, jumbo stuffed shells with ground beef & spinach!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jumbo stuffed shells with ground beef & spinach! is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Jumbo stuffed shells with ground beef & spinach! is something that I’ve loved my whole life. They are fine and they look fantastic.
Brown ground beef with minced garlic, bell pepper, and onion. In a large skillet, simmer sauce, tomatoes, tomato paste, sugar and spaghetti seasonings. Jumbo pasta shells are stuffed full with cheesy seasoned ground beef and topped with a super tasty quick-and-easy sauce in this family-favorite comfort food dish.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
- Get chopped onion
- Prepare chopped garlic
- Take chopped green pepper
- Prepare bag of FROZEN spinach
- Make ready ground beef
- Take jumbo or regular sized shells
- Get of salt
- Get tomato sauce or spaghetti sauce
- Make ready crushed tomatoes
- Prepare 1/2 bags of mozzarella cheese/ cheddar
- Make ready cream cheese
- Prepare eggs
I just love the way all of the ingredients fill up inside the shells, so every bite is a dream! These meat and cheese stuffed pasta shells are the perfect Italian meal for any night of the week! Cook pasta according to package directions; drain. Cool in single layer on foil or wax paper.
Steps to make Jumbo stuffed shells with ground beef & spinach!:
- Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
- While cooking meat chop the onions, green peppers, and garlic.
- Preheat oven to 350
- Boil jumbo shells in medium heat untill shells are tender.
- add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
- Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
- Get pans add some tomato sauce to the pans.(not all of it)
- Get the cooked shells and stuff them with the meat. And place in pan.
- Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
- Now sprinkle the rest of the mozzarella cheese over the shells.
- Get foil and cover pan and put in oven.
- Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
- Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti
Meanwhile, in large skillet, brown meat; drain. Spoon heaping tablespoon mixture into each shell. Arrange stuffed shells over sauce in baking dish. Pour remaining sauce over top, covering shells completely. This Italian-inspired dish includes Jumbo Shells pasta, which have been stuffed with a variety of ingredients and baked with sauce and cheese in a casserole dish.
So that’s going to wrap it up with this special food jumbo stuffed shells with ground beef & spinach! recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
