Kelly's Moist Cornbread
Kelly's Moist Cornbread

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, kelly's moist cornbread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and cooked in a cast iron skillet to achieve that iconic crispy bottom. This one bowl recipe is incredibly versatile. Disney serves this Incredibly Moist Cornbread in small loaves for their family style dining in the Incredibly Moist Cornbread from WDW Whispering Canyon Cafe, Hoop Dee Doo Revue, & Trail's.

Kelly's Moist Cornbread is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Kelly's Moist Cornbread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kelly's moist cornbread using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kelly's Moist Cornbread:
  1. Get all-purpose flour
  2. Take yellow cornmeal
  3. Get white sugar
  4. Make ready salt
  5. Make ready baking powder
  6. Get eggs
  7. Make ready sour cream
  8. Prepare half and half (light cream)
  9. Take vegetable oil
  10. Prepare cream of corn (14.75 oz can)

Innkeeper Anderson <Innkeeper> in Hillsbrad Foothills. This moist and fluffy cornbread is perfect for breakfast, lunch, or dinner! Cornbread is delightful with a crisp exterior, made in a cast iron skillet with lots of shortening. Today I share a sweet and moist corn bread without buttermilk recipe.

Instructions to make Kelly's Moist Cornbread:
  1. Preheat oven to 375°F
  2. Spray an 8x11" pan with cooking spray.
  3. In a large bowl combine flour, cornmeal, sugar, salt and baking powder. With a wooden spoon stir in eggs, half and half, sour cream,vegetable oil and creamed corn.
  4. Bake 30-35 min or until toothpick inserted in center of loaf comes out clean. Do not overcook.

This recipe is so easy and the cornbread was so moist and delicious!!! 🦋 Blog post. This is the best cornbread recipe to make cornbread from scratch easily. Serve this Southern Style Cornbread it with rich real butter and a big pitcher or sweet tea! This moist cornbread recipe made with sour cream has the perfect fluffy crumb. It's a sweet This homemade moist cornbread is made with sour cream instead of buttermilk, giving it little tang and.

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