Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, honey cornbread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey cornbread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Honey cornbread is something which I have loved my entire life.
The honey in the cornbread adds a wonderful flavor! This is probably the best cornbread I've ever had!! This honey cornbread is the ultimate cornbread recipe!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey cornbread using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Honey cornbread:
- Prepare flour. I used an ultra grain, it's white flour with whole wheat finely ground with it
- Take baking soda
- Make ready baking powder
- Make ready yellow cornmeal
- Prepare eggs
- Make ready almond milk
- Take real butter, melted
- Make ready vegetable oil
- Get egg white
- Get organic honey
This Honey Cornbread recipe is for those who like their cornbread sweet. Instead of being sweetened with sugar, it is solely sweetened with honey. And a hefty dose of it. This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes.
Steps to make Honey cornbread:
- Set oven to 400°
- Prepare a 9x9 pan with butter or cooking spray.
- Mix dry ingredients in medium sized bowl
- In a separate bowl mix milk, honey, melted butter, and oil
- In separate bowl beat eggs lightly. In another bowl beat the one egg white until it's frothy.
- Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
- Pour into prepared pan and let sit for about 5 minutes.
- Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Just a note….before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)
Take it to the next potluck and wait for. Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. There's something about freshly baked cornbread muffins that makes me smile. It has chewy buttery edges and a great crumb. So easy to make, you don't need to buy gluten.
So that’s going to wrap it up with this exceptional food honey cornbread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
