Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, azeri chicken stew (azerbaijan). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Azeri Chicken Stew (Azerbaijan) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Azeri Chicken Stew (Azerbaijan) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Azeri Chicken Stew (Azerbaijan):
- Make ready Ingredients:
- Prepare For Chicken meatballs -
- Take 200 g chicken thighs (minced)
- Make ready 1 tbsp Extra virgin olive oil
- Take 2 clove garlic (minced)
- Take 1/2 tsp Salt
- Get 1/2 tsp spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise)
- Get 1 tbsp Mint (chopped)
- Prepare 1 tsp Chives (chopped)
- Take 1 tsp sorrel (chopped)
- Make ready 1 tsp tomato puree
- Take For Stew -
- Get 2 tbsp green peas (fresh/frozen)
- Get 1 tender Carrot (cubed)
- Make ready 2 pieces Pumpkin (2 inch sized)
- Make ready 4-5 Baby Potatoes
- Get 2-3 Baby Onions
- Take 1 tsp white pepper powder
- Take 1/2 tsp Kosher Salt
- Take 200 ml water
- Get 2 tbsp Milk
- Get 1 tsp Butter
- Make ready 6 Raisins
- Get 3 Almonds
- Get 1 Prune
- Get —————————-
- Get Nutritional Proximative Values (Per Serving)
- Prepare 448 Kcal Energy
- Prepare 30 g Carbohydrates
- Prepare 28 g Fat
- Prepare 24 g Protien
- Make ready 341 mg Sodium
- Make ready 13 g Sugar
- Make ready —————————-
- Make ready Service Gears:
- Get 1 Non stick flat bottom Saucepan/Soup couldron with Glass Lid
- Take 1 wooden Ladle
- Prepare 1 deep porcelain bowl
- Take 1 quarter plate (microwave safe) OPTIONAL
- Get 1 microwave oven (OPTIONAL)
- Take Paper Napkins and towels
- Get Teaspoons
Steps to make Azeri Chicken Stew (Azerbaijan):
- Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes.
- Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out.
- Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe.
- Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes.
- Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half.
- Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste.
- Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!
So that’s going to wrap it up for this special food azeri chicken stew (azerbaijan) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
