Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, beef stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef stew is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beef stew is something that I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can have beef stew using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef stew:
- Prepare 1/4 kg meat
- Get 2 tomatoes
- Make ready 1 onion
- Get 1 tsp turmeric
- Get Cooking oil
- Take Garlic
I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat. Heat olive oil in a large stockpot or Dutch oven over medium heat.
Instructions to make Beef stew:
- Boil the meat until tender.drain excess water then add cooking oil. Fry until golden brown then add onions
- When the onions are ready add tomatoes and fry until it forms paste.add salt and turmeric
- Add small amount of water to form soup
- Serve while still hot
Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan. You can make Martha Stewart's beef stew recipe in the oven or a slow cooker.
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