Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple salt yakisoba. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Salt Yakisoba is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Salt Yakisoba is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook simple salt yakisoba using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Salt Yakisoba:
- Prepare 2 packs yakisoba noodles
- Get 1/4~1/6 cabbage (shredded)
- Make ready 1 pack bean sprouts (wash and drain water off)
- Prepare 10 cm Japanese leek (shredded)
- Make ready any vegetables you like (wash and drain water off)
- Make ready 5~6 vienna sausage (cut into bite sized pieces)
- Prepare 2 tsp sesame oil for stir fry noodles
- Get 1/2~1 Tbsp sesame oil for stir frying vegetables
- Get Sauce: (mix in advance)
- Get 1/2~1 tsp * grated garlic
- Take 1 tsp * lemon juice
- Get 1~1/2 tsp * chicken broth (chicken stock powder)
- Prepare 2~3 Tbsp * water
- Get 1 tsp * salt
- Prepare to taste * pepper
- Take dried green seaweed (aonori) for topping
Instructions to make Simple Salt Yakisoba:
- Heat the 2 tsp oil in a pan over medium heat, add noodles and stir fry until it becomes golden brown, about for 2~3 mins. Remove from a pan and set aside. (you can also heat noodles in a microwave oven for 1 and half~2 mins.)
- Heat the oil in a pan over medium heat again, add vegetables and stir fry until wilted. Add noodles, sauce and stir fry quickly.
- Season with salt and pepper. To finish it off, pour sesame oil from the edge of the pan to inside of it (optional). Sprinkle aonori on noodles.
So that is going to wrap this up with this exceptional food simple salt yakisoba recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
